Start with what you have.
Bring your available spirits, produce, and pantry into the brief. Choose whether to stay within inventory or explore additions.
For the people behind the bar
Your next signature.
Built around your bar.
Turn the ingredients you have and the atmosphere you create into your next cocktail concept. Recipe, pour cost, and prep, together.
Private beta for bars, restaurants, and bartenders.
Cocktail conceptLavender Velvet Sour
The studio
Creativity is only the beginning. Give every concept the context it needs to work behind your bar.
Bring your available spirits, produce, and pantry into the brief. Choose whether to stay within inventory or explore additions.
Add bottle costs and sizes to estimate the ingredient cost of a serve, with suggested pricing and gross margin guidance.
Work from measured ingredients, preparation steps, glassware, garnish, and batch notes. Taste and refine before it reaches the menu.
A concept, with the details
Gin / Cucumber / Basil / Yuzu / Mint
A fresh, botanical direction for a seasonal menu. The recipe is the starting point; your palate makes it yours.
Illustrative example. Ingredient margin excludes labor, overhead, taxes, and waste. Actual costs vary.
Develop your ownThe process
Save your restaurant style, audience, inventory, and bottle costs as a reusable profile.
Set the spirit, season, flavor, and complexity. Add the details that make this brief different.
Generate a recipe, test it at the bar, and save the concepts you want to develop further.
Inside Mixora
Plans
Start small, then choose the monthly generation allowance that fits your menu work.
$0/ month
For exploring a new direction.
$39/ month
More space to develop your menu.
$79/ month
A larger monthly allowance.
Private beta
We are inviting bar owners, beverage directors, and bartenders to try Mixora and share what works in a real bar.
Tell us a little about your venue. Approved testers receive an access code by email.
Already have access? Log inA few details
Mixora checks for similarity to known cocktails to help develop distinct concepts. That is not a guarantee of originality. Review and taste every recipe before serving.
No. Managed generation is available through Mixora, subject to your account allowance.
Estimates depend on the bottle prices, sizes, and ingredients you provide. They are planning aids, not accounting records, and do not include all operating costs.
Always test the recipe, check allergens and ingredient suitability, and adjust the balance and preparation for your venue first.
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